Business Plan For Catering

The Company's facility offers televisions to watch sports events, Bingo games at the bar, pool tables, darts, dining, dancing, wedding facilities, anniversary facilities, class reunion facilities, book reading areas, seminar training, or party facilities.

[COMPANY NAME]'s competitive advantage is its visibility, accessibility and location.

[COMPANY NAME] was established in May 2005 and is headquartered in [CITY], [STATE]. [COMPANY NAME] offers a lunch, dinner, or appetizer menu.

From delectable appetizers to delicious dinners of steak, chicken pork, pasta and even prime rib, [COMPANY NAME] serves up meals to delight anyone's taste-buds. The Company also has unique specials and has something on the menu for every kind of taste bud.

On average, you can expect to invest $10,000 to $50,000 to get started, according to

But if you start with small events, you should be able to open your business for less.

You can start small, catering events you can manage on your own or with a couple of helpers to see if a catering business is really something you want to pursue.

Start-up costs depend much on how big you want to start, your state's requirements for selling food made from home, and what you already own to help you get started.

The design could be compared to that of many franchise operations that are developed in [CITY](i.e.

TGI Fridays, Applebee's, Outback Steak House, Olive Garden, Champs, etc.) The menu is a moderate to higher price point than the traditional sit down family restaurant.

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